Journal of Chemistry and Applications
Research Article
Sustainable Fabrication of Gold Nanoparticles Using Catunaregam spinosa Fruit Extract for Antioxidant Applications
Banu R1* and Mohan KC2
1Department of Chemistry, Dr. BRR GDC(A) Jadcherla,
Mahabubnagar Telangana, India.
2Department of Chemistry, MALD Government Degree College Gadwal Telangana, India.
2Department of Chemistry, MALD Government Degree College Gadwal Telangana, India.
*Address for Correspondence:Ruqya Banu, Department of Chemistry, Dr. BRR GDC(A) Jadcherla, Mahabubnagar Telangana, India. EMail Id:ruqyabrr@gmail.com
Submission: 20 June, 2026
Accepted: 28 July, 2026
Published: 30 July, 2026
Copyright: © 2026 Banu R, et al. This is an open access article
distributed under the Creative Commons Attribution License, which
permits unrestricted use, distribution, and reproduction in any medium,
provided the original work is properly cited.
Keywords: Gold Nanoparticles; Catunaregam Spinosa; Green
Synthesis; Antioxidant Activity; DPPH Assay.
Abstract
The green synthesis of gold nanoparticles (AuNPs) has emerged as
a promising and sustainable approach in nanotechnology owing to its
environmental friendliness, cost-effectiveness, and simplicity. In the present
study, a rapid and eco-friendly method was developed for the synthesis
of AuNPs using Catunaregam spinosa fruit extract as a natural reducing,
capping, and stabilizing agent. The biosynthesized AuNPs exhibited an
average particle size of 10 ± 2 nm. Comprehensive characterization of the
synthesized nanoparticles was carried out using UV–Visible spectroscopy,
Fourier transform infrared (FTIR) spectroscopy, X-ray diffraction (XRD),
and transmission electron microscopy (TEM). The formation of AuNPs
was confirmed by the characteristic surface plasmon resonance (SPR)
absorption band in the UV–Visible spectrum, while XRD analysis revealed
their crystalline nature with a face-centered cubic (FCC) structure. TEM
analysis demonstrated that the nanoparticles were predominantly
spherical and well dispersed. The antioxidant potential of the synthesized
AuNPs was evaluated using the 2,2-diphenyl-1-picrylhydrazyl (DPPH) free
radical scavenging assay, which demonstrated significant concentrationdependent
antioxidant activity. These findings indicate that Catunaregam
spinosa fruit extract-mediated AuNPs represent an environmentally
sustainable nanomaterial with promising potential for biomedical and
antioxidant applications.
